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Today's Specials
(in addition to our regular Menu)
Escargots sauteed with a cilantro garlic sauce
Special Soup, Carlos' special Blended Gazpacho served with Sambal marinated Shrimp and Avocado
White Truffle Cheese Pasta Purses, served with a Porcini Mushroom Sauce
Special Shrimp, Six Jumbo Shrimp poached in a Tomato, white wine Broth served with a Sweet Corn Risotto
Catch of the day
Latest News
Look out for: Chef Carlos has just filmed a full Episode of "Que Sabor" with Maggie Jimenez on Telefutura TV, to be aired on Earth day, stay tuned -----
Listen to Kyle Miller, our Wine Guy, as heard on sofloradio.com (J. Rodriguez Show, Archives, Feb. 10). Ask him about our Reserve List
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Once again the Hi-Life Cafe was honoured by Zagat, the Web's most trusted guide to restaurant reviews and ratings. We were awarded an excellent rating. You too can support us by visiting www.zagat.com and registering your delight
RESERVATIONS:
954-563-1395
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